Turkey Swiss & Cranberry Sliders🦃

These Lightened Up WW friendly sliders are one of my favorite ways to use up my Thanksgiving turkey leftovers and cranberry sauce, if I have it. They are so easy to make, delicious and perfect for a WW friendly lunch meal prep.

How to Make This:

Ingredients:

• 12 rolls Franz Hawaiian rolls

• 1 pound Cooked turkey breast without skin, chopped

• 1⁄2 cup Ocean Spray Cranberry Sauce, Whole Berry

• 6 slices Lucerne Thin Slices Natural Swiss cheese slices

• 1 1⁄2 tsp Dijon mustard

• 1 tsp Worcestershire sauce

• 1 1⁄2 tsp Everything bagel seasoning blend

• 1⁄2 tsp Jarred minced garlic

• 1⁄2 tsp Onion powder

• 4 Tbsp Land O Lakes Light butter spread with canola oil, melted

• Cooking spray

Instructions:

1. Cut tops off of rolls and place bottoms in a 13X9 pan lined with foil and sprayed with cooking spray.

2. Top rolls with turkey, cranberry sauce and cheese and cover with tops of rolls.

3. Mix together remaining ingredients and brush or pour on tops of rolls.

4. Cover with foil and let set for 10 minutes.

5. Bake at 375 for 15-20 minutes covered and an additional 5-10 uncovered.

6. Enjoy!

WW Points (Per Serving):

Makes 12 servings. WW Points per serving - 6 PTs. If you are a WW member click this link to take you to the recipe and Recipe builder for current WW Points and to track it in the WW app➡ WW Recipe (Must be logged into WW on a device with the app.)

Nutrition Facts:

Yield: 12 serving

CALORIES: 215 TOTAL FAT: 6 g SATURATED FAT: 2g CHOLESTEROL: 44 mg SODIUM: 305 mg CARBOHYDRATES: 23 g FIBER: 1 g SUGAR: 7 g PROTEIN: 16 g

*Nutritional Information was calculated using myfitnesspal, values may vary based off ingredients selected.

Affiliate Links/Amazon Storefront:

Check out some of my favorite kitchen things!

Shop my Amazon page!

These are Amazon affiliate links, I may earn a commission from qualifying purchases at no charge to you.