Fiesta Chicken Casserole
Cheesy fiesta chicken casserole! This one is packed full of flavor but not a lot of calories!
How to Make This:
Ingredients:
2 cups Kroger Reduced fat 4 cheese Mexican blend finely shredded cheese
2 1⁄2 cups Cooked skinless boneless chicken breast, chopped
15 oz No-salt-added canned drained black beans, rinsed
15oz Canned yellow corn, drained
1 cup Plain fat free Greek yogurt
10 oz Rotel Mild Diced Tomatoes & Green Chilies
2 Tbsp Taco seasoning mix
1⁄2 tsp Ground cumin
1 tsp Granulated garlic
2 1⁄2 cups Whole wheat rotini, uncooked(8oz)
Instructions:
Cook pasta, to al dente, according to package directions.
While pasta is cooking, in a large bowl, combine Greek yogurt, Rotel, taco seasoning, cumin, granulated garlic.
Stir in drained pasta until coated.
Add in the corn, black beans, chicken, and 1 cup of the shredded cheese.
Stir together to combine.
Pour into 13X9 baking dish and sprinkle the remaining cheese on top.
Cover with tin foil and cook for 20 minutes, at 350F.
Take the tin foil off and let cook an additional 5 minutes.
Enjoy!
WW Points (Per Serving):
Makes 6 servings. WW Points per serving - 6 PTs. If you are a WW member click this link to take you to the recipe and Recipe builder, current plan points, and to track it in the WW app.➡ WW Recipe (Must be logged into WW on a device with the app.)
Nutrition Facts:
Yield: 6 servings
CALORIES: 376 TOTAL FAT: 10 g SATURATED FAT: 5 g CHOLESTEROL: 22 mg SODIUM: 749 mg CARBOHYDRATES: 36 g FIBER: 7 g SUGAR: 4 g PROTEIN: 36 g
*Nutritional Information was calculated using myfitnesspal, values may vary based off ingredients selected.
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