Egg Roll in a Bowl

Egg Roll in a Bowl is not only Low Carb and Keto Friendly, it is also Weight Watchers Friendly. It's a one skillet, easy, delicious meal that comes together in minutes!

How to Make This:

Ingredients:

• 1 pound lean ground turkey (I used 93% lean)

• 4 or more cups of coleslaw ( I usually use at least 24 oz)

• 1 bunch green onions, chopped

• 2 tsp minced garlic

• 1 tsp fresh minced ginger

• 3 Tbsp soy sauce

• 1 1/2 tsp sesame oil

• ground pepper to taste

Instructions:

1. Brown turkey in a large skillet or wok, add ground pepper.

2. Once turkey is browned, add garlic and ginger and cook for about a minute.

3. Add soy sauce and sesame oil and mix together.

4. Add in coleslaw and green onions, stir and cook until cabbage starts to soften.

5. This makes about 5 servings which are a little over a cup.

6. Enjoy!

WW Points (Per Serving):

Makes 5, heaping cup servings. WW Points per serving - 0 PTs. If you are a WW member click this link to take you to the recipe and Recipe builder, current plan points and to track it in the WW app.➡ WW Recipe (Must be logged into WW on a device with the app.)

Nutrition Facts:

Yield: 5 servings

CALORIES: 192 TOTAL FAT: 10 g SATURATED FAT: 3 g CHOLESTEROL: 61 mg SODIUM: 467 mg CARBOHYDRATES: 6 g FIBER: 1 g SUGAR: 1 g PROTEIN:18 g

*Nutritional Information was calculated using myfitnesspal, values may vary based off ingredients selected.

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#Weight Watchers#Skinny#Lightened Up#Comfort Food