2 Ingredient Dough Bubble Up Pizza
This easy 2 ingredient dough bubble up tastes like pizza in casserole form!
How to Make This:
Ingredients:
One batch of 2 ingredient pizza dough:
1 1/8 cup self rising flour (1/8 cup for kneading)
3/4 cup Nonfat plain Greek yogurt
One batch (3 cups) of Quick and Easy Homemade Marinara Sauce
16 oz 93% lean ground turkey
1 1⁄4 cup shredded, part-skim mozzarella cheese
63 gm sliced black ripe olives
8 oz Fresh mushrooms
1 medium bell pepper
1 cup chopped red onion
1 tsp Dried oregano
1 tsp Dried basil
1 tsp Granulated garlic (I typically like to use minced garlic, 2-3 tsp)
Pepper to taste
Instructions:
In a large pan on medium/medium high heat, pepper and cook turkey, onion, mushrooms, and bell pepper until meat is browned and veggies are softened,
Cut up dough into small pieces and set aside.
Add seasoning and cook for a minute or so.
Add marinara sauce and olives and let cook for another couple of minutes.
Add the biscuits and stir well.
Pour into a 13X9 prepared casserole dish and bake for 25 minutes at 350.
Remove from oven and sprinkle cheese on top and bake again for around 10 minutes or until cheese is melted.
Enjoy!
WW Points (Per Serving):
Makes 6 servings. WW Points per serving - 6 PTs. If you are a WW member click this link to take you to the recipe and Recipe builder, current plan points and to track it in the WW app.➡ WW Recipe (Must be logged into WW on a device with the app.)
Nutrition Facts:
Yield: 6 servings
CALORIES: 368 TOTAL FAT: 7 g SATURATED FAT: 2 g CHOLESTEROL: 112 mg SODIUM: 831 mg CARBOHYDRATES: 32 g FIBER: 3 g SUGAR: 5 g PROTEIN: 42 g
*Nutritional Information was calculated using myfitnesspal, values may vary based off ingredients selected.
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