Strawberry Frozen Yogurt Sandwiches
Super easy sweet treat perfect for summer!
How to Make This:
Ingredients:
8 full graham crackers
2 cups fat free vanilla Greek yogurt
1 8 oz container of fat free whipped topping
2 cups chopped or pureed strawberries
Instructions:
Combine the yogurt, whipped topping and strawberries together.
Place 4 graham crackers on the bottom of a parchment paper lined dish.
Spread the yogurt mixture over the tops of the graham crackers and top with remaining graham crackers.
Cover with plastic wrap and freeze for at least 5 hours.
Once frozen, cut into individual sandwiches. These are best when you allow them to defrost for a few minutes before eating.
Enjoy!
WW Points (Per Serving):
Makes 8 servings. 5 Pts per serving. If you are a WW member click this link to take you to the recipe and Recipe builder for current WW Points and to track it in the WW app➡ WW Recipe (Must be logged into WW on a device with the app.)
Nutrition Facts:
Yield: 8 servings
CALORIES: 188 TOTAL FAT: 2 g SATURATED FAT: 0 g CHOLESTEROL: 2 mg SODIUM: 83 mg CARBOHYDRATES: 31 g FIBER: 1 g SUGAR: 16 g PROTEIN: 6 g
*Nutritional Information was calculated using myfitnesspal, values may vary based off ingredients selected.
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