Easy Breakfast Casserole
Quick and easy, high protein breakfast casserole!
How to Make This:
Ingredients:
12 large eggs
1/4 cup Kroger Reduced fat 4 cheese Mexican blend finely shredded cheese
1/4 cup shredded Part-skim mozzarella cheese
18 slices Canadian Bacon, chopped up
10 oz Fresh baby spinach
8 oz Fresh mushrooms, sliced
1 medium bell pepper, chopped
1 medium red onion, chopped
1 tsp Garlic powder
1 tsp Dry mustard
Pepper and salt to taste
Instructions:
In a large bowl, beat 12 eggs.
Add remaining ingredients and mix well.
Pour in prepared 13X9 casserole dish and bake at 350 for 30-35 minutes or until eggs are set up.
Enjoy!
WW Points (Per Serving):
Makes 9 servings. WW Points per serving - 1 PT. If you are a WW member click this link to take you to the recipe and Recipe builder for current WW Points and to track it in the WW app➡ WW Recipe (Must be logged into WW on a device with the app.)
Nutrition Facts:
Yield: 9 servings
CALORIES: 181 TOTAL FAT: 9 g SATURATED FAT: 3 g CHOLESTEROL: 298 mg SODIUM: 602 mg CARBOHYDRATES: 6 g FIBER: 1 g SUGAR: 2 g PROTEIN: 18 g
*Nutritional Information was calculated using myfitnesspal, values may vary based off ingredients selected.
Affiliate Links/Amazon Storefront:
Check out some of my favorite kitchen things!
Shop my Amazon page!
These are Amazon affiliate links, I may earn a commission from qualifying purchases.
