Homemade Pesto Sauce
This homemade pesto sauce is so delicious and easy, you will never buy it at the store again!
How to Make This:
Ingredients:
2 cups basil or I cup basil, 1 cup spinach
1/2 cup grated parmesan
1/2 olive oil
1/3 cup pine nuts. You can substitute with walnuts
3 cloves garlic
1/4 tsp pepper or to taste
1/2 tsp salt or to taste
Instructions:
Combine basil, spinach and pine nuts in food processor using short pulses.
Add in parmesan and garlic, pulse again.
Slowly add olive oil in while running the food processor until well combined.
Stir in salt and pepper by hand.
Enjoy!
WW Points (Per Serving):
Makes about 1 1/4 cups total or 5 servings of 1/4 cup. WW Points per serving - 9 PTs. If you are a WW member click this link to take you to the recipe and Recipe builder, current plan points, and to track it in the WW app.➡ WW Recipe (Must be logged into WW on a device with the app.)
Nutrition Facts:
Yield: 5 servings
CALORIES: 309 TOTAL FAT: 32 g SATURATED FAT: 6 g CHOLESTEROL: 7 mg SODIUM: 382 mg CARBOHYDRATES: 3 g FIBER: 0 g SUGAR: 0 g PROTEIN: 4 g
*Nutritional Information was calculated using myfitnesspal, values may vary based off ingredients selected.
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