Triple Berry Crisp Dump Cake

Delicious triple berry dump cake that uses a cake mix!

How to Make This:

Ingredients:

  • 1 box yellow cake mix

  • 1/2 cup rolled oats

  • 1/4 cup pecans, chopped

  • 1/2 cup light butter spread, melted (I like Brummel and Brown)

  • 32 oz frozen berries (we like the Triple Berry blend)

Instructions:

  1. Pour frozen berries into a 13X9 inch pan and set aside.

  2. Add remaining ingredients to a large bowl and mix well until a crumble texture is formed.

  3. Pour crumble over the top of the berries and bake at 350 for 50-60 minutes or until berries are bubbly and topping is slightly browned.

  4. Enjoy!


WW Points (Per Serving):

Makes 12 servings. WW Points per serving - 9 PTs. If you are a WW member click this link to take you to the recipe and Recipe builder for current WW Points and to track it in the WW app➡ WW Recipe (Must be logged into WW on a device with the app.)

Nutrition Facts:

Yield: 12 servings

CALORIES: 235 TOTAL FAT: 7 g SATURATED FAT: 2 g CHOLESTEROL: 0 mg SODIUM: 360 mg CARBOHYDRATES: 42 g FIBER: 4 g SUGAR: 21 g PROTEIN: 3 g

*Nutritional Information was calculated using myfitnesspal, values may vary based off ingredients selected.


Affiliate Links/Amazon Storefront:

Check out some of my favorite kitchen things!

Shop my Amazon page!

These are Amazon affiliate links, I may earn a commission from qualifying purchases

Previous
Previous

Chocolate Bundt Cake with Amaretto Glaze

Next
Next

Two Ingredient Angel Food Dessert