Skinny Strawberry Cake

This skinny strawberry cake starts with a box cake and is really easy to make but delicious!

How to Make This:

Ingredients:

• 1 box cake mix (I used strawberry)

• 2 5.3 oz oikos triple zero Greek yogurts

• 1 cup water

• 1, 1 oz box sugar free fat free Jello pudding mix

• 8 oz fat free whipped topping

• 1 cup 1% or skim milk

• 1 tsp vanilla

• 8 oz sliced fresh strawberries

Instructions:

1. Mix together cake mix, yogurt and water, mix well for about 1-2 minutes.

2. Pour in prepared 13X9 baking dish.

3. Bake at 350 for 25-30 minutes.

4. Let completely cool.

5. For the frosting, combine milk , pudding mix and vanilla, mix well for about 1-2 minutes.

6. Mix in whipped topping.

7. Evenly spread over the top of cooled cake and top with sliced strawberries.

8. Cover with plastic wrap and refrigerate for a few hours for best results.

9. Enjoy!

WW Points (Per Serving):

Makes 12 servings. WW Points per serving - 9 PTs. If you are a WW member click this link to take you to the recipe and Recipe builder for current WW Points and to track it in the WW app➡ WW Recipe (Must be logged into WW on a device with the app.)

Nutrition Facts:

Yield: 12 servings

CALORIES: 275 TOTAL FAT: 2 g SATURATED FAT: 1 g CHOLESTEROL: 1 mg SODIUM: 260 mg CARBOHYDRATES: 30 g FIBER: 1 g SUGAR: 15 g PROTEIN: 4 g

*Nutritional Information was calculated using myfitnesspal, values may vary based off ingredients selected.

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