Ice Cream Sandwiches
If you are looking for a quick and easy light dessert, these Ice cream sandwich come together in minutes!
How to Make This:
Ingredients:
8 Pizzelle cookies
2 Healthy Choice fudge bars
fruit of your choice. I did a banana, sliced and about 1 cup of sliced strawberries.
Instructions:
Defrost fudge bars for about 2 minutes then cut in half equally and place each half on a cookie.
Gently press down fudge bar to cover the surface of the cookie. T
op with fruit and lightly press down remaining cookies.
Freeze or eat right away.
Enjoy!
WW Points (Per Serving):
Makes 4 servings. 3 Pts per serving. If you are a WW member click this link to take you to the recipe and Recipe builder for current WW Points and to track it in the WW app➡ WW Recipe (Must be logged into WW on a device with the app.)
Nutrition Facts:
Yield: 4 servings
CALORIES: 136 TOTAL FAT: 3 g SATURATED FAT: 0 g CHOLESTEROL: 13 mg SODIUM: 42 mg CARBOHYDRATES: 25 g FIBER: 2 g SUGAR: 13 g PROTEIN: 3 g
*Nutritional Information was calculated using myfitnesspal, values may vary based off ingredients selected.
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