Homemade Honey Mustard Dipping Sauce Recipe

This Healthier, lower calorie Honey Mustard Dip recipe is so easy to make, you will never want to buy storebought again!

How to Make This:

Ingredients:

  • 1⁄4 cup Hellmann's Light mayonnaise

  • 1⁄4 cup Plain fat free Greek yogurt

  • 2 Tbsp Mustard

  • 1 Tbsp Dijon Mustard

  • 1 1⁄2 tsp lemon juice

  • 2 Tbsp Honey

  • 1 Tbsp Lakanto Brown monkfruit sweetener with erythritol

Instructions:

  1. Combine ingredients in a small bowl.

  2. Whisk until well combined.

  3. Allow to sit overnight in the refrigerator. You may use immediately, but it tastes even better when the flavors are able to marry together overnight.

  4. Enjoy!

WW Points (Per Serving):

Makes 14, 1 Tbsp servings. WW Points per serving - 1 PT. If you are a WW member click this link to take you to the recipe and Recipe builder, current plan points, and to track it in the WW app.➡ WW Recipe (Must be logged into WW on a device with the app.)

Nutrition Facts:

Yield: 14 serving

CALORIES: 24 TOTAL FAT: 1 g SATURATED FAT: 0 g CHOLESTEROL: 0 mg SODIUM: 82 mg CARBOHYDRATES: 3 g FIBER: 0 g SUGAR: 3 g PROTEIN: 0 g

*Nutritional Information was calculated using myfitnesspal, values may vary based off ingredients selected.

Utensils/Tools/Ingredients:

Lakanto golden monkfruit

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